Wholemeal wheat flour
6.00 €
Whole wheat flour made from wheat grains. Wheat flour.
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Description
Whole wheat flour made from wheat grains
Suitable for the production of baked goods and other dishes. Whole wheat flour contains more vitamins, minerals and fiber than type 405 wheat flour.
Ingredients
Wheat grains
Note for allergy sufferers :
may contain traces of other cereals containing gluten, soy, milk, nuts and sesame
Best before delivery
at least 3 months < br />
Origin
Europe
Nutritional values per 100 g
| calorific value | 1293 kJ / 309 kcal |
| fat | 3.4 g |
| of which unsaturated fatty acids | 0.48 g |
| Carbohydrates | 59.53 g |
| of which sugar | 0.72 g |
| protein | 11.41 g |
| Salt | <0.05 g |
Note
This natural product is subject to natural fluctuations. Flours and doughs are not intended for raw consumption and must always be heated thoroughly.
Additional information
| Weight | 5 kg |
|---|---|
| brands | Birlin-Mühle GmbH |
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